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The mineral nutrition of livestock.
edited_book
Author(s):
E. J. Underwood
,
N. F. Suttle
Publication date
(Print):
1999
Publisher:
CABI
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Karger: Nutrition and Dietetics
Author and book information
Book
ISBN:
9780851991283
Publication date (Print):
1999
DOI:
10.1079/9780851991283.0000
SO-VID:
a0af4f35-3e13-4972-ad06-2d9b6e15c699
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Book chapters
pp. 1
General introduction.
pp. 17
Natural sources of minerals.
pp. 47
The detection and correction of mineral imbalances in animals.
pp. 67
Calcium.
pp. 105
Phosphorus.
pp. 149
Magnesium.
pp. 185
Sodium and chlorine.
pp. 213
Potassium.
pp. 231
Sulphur.
pp. 251
Cobalt.
pp. 283
Copper.
pp. 343
Iodine.
pp. 375
Iron.
pp. 397
Manganese.
pp. 421
Selenium.
pp. 477
Zinc.
pp. 513
Occasionally beneficial elements (boron, chromium, lithium, molybdenum, nickel, silicon, tin, vanadium).
pp. 543
Essentially toxic elements (aluminium, arsenic, cadmium, fluorine, lead, mercury).
pp. 587
Design of supplementation trials for assessing mineral deprivation.
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