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Journals
Archaeology International
Architecture_MPS
Europe and the World: A law review
Film Education Journal
History Education Research Journal
International Journal of Development Education and Global Learning
International Journal of Social Pedagogy
Jewish Historical Studies: A Journal of English-Speaking Jewry
Journal of Bentham Studies
London Review of Education
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Research for All
The Journal of the Sylvia Townsend Warner Society
The London Journal of Canadian Studies
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The New Cambridge History of Islam
Rural life and economy until 1800
edited_book
Author(s):
Andrew M. Watson
Publication date:
January 1 2000
Publisher:
Cambridge University Press
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World Review of Political Economy
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Asia before Europe: Economy and civilisation of the Indian Ocean from the rise of Islam to 1750.
K. R. Chaudhuri
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Chaudhuri
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KN Chaudhuri
…
(1990)
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Agricultural Innovation in the Early Islamic World: The Diffusion of Crops and Farming Techniques, 700–1100
A. WATSON
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AM Watson
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A. Watson
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(1983)
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États, sociétés et cultures du Monde musulman médiéval : Tome 1. X<sup>e</sup>-XV<sup>e</sup> siècle
Jean-Claude Garcin
(1995)
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Book Chapter
Publication date:
January 1 2000
Pages
: 290-305
DOI:
10.1017/CHOL9780521838245.011
SO-VID:
17cb3797-396f-4e87-9808-8b6d306eb877
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Book chapters
pp. i
Frontmatter
pp. 1
Introduction
pp. 17
Islam
pp. 60
Sufism
pp. 105
Varieties of Islam
pp. 142
Islamic law: history and transformation
pp. 184
Conversion and theahl al-dhimma
pp. 209
Muslim societies and the natural world
pp. 223
Legitimacy and political organisation: caliphs, kings and regimes
pp. 274
The city and the nomad
pp. 290
Rural life and economy until 1800
pp. 306
Demography and migration
pp. 332
The mechanisms of commerce
pp. 355
Women, gender and sexuality
pp. 381
Arabic literature
pp. 414
Persian literature
pp. 424
Turkish literature
pp. 434
Urdu literature
pp. 444
History writing
pp. 458
Biographical literature
pp. 474
Muslim accounts of thedār al-ḥarb
pp. 495
Education
pp. 532
Philosophy
pp. 564
The sciences in Islamic societies (750–1800)
pp. 640
Occult sciences and medicine
pp. 668
Literary and oral cultures
pp. 682
Islamic art and architecture
pp. 743
Music
pp. 751
Cookery
pp. 772
Bibliography
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