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Archaeology International
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Research for All
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      The Cambridge World History of Food 

      Famine

      edited-book
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      Publisher: Cambridge University Press

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          THE MORAL ECONOMY OF THE ENGLISH CROWD IN THE EIGHTEENTH CENTURY

          E. Thompson (1971)
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            The space of vulnerability: the causal structure of hunger and famine

            M. J. Watts, H. G. Bohle (1993)
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              Famine and household coping strategies

              Harriet Corbett (1988)
              Article 0 comments Cited 119 times – based on 0 reviews     Review now
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                Publication date: December 7 2000
                Pages: 1411-1427
                DOI: 10.1017/CHOL9780521402156.031
                SO-VID: 1fa6c5ae-a343-451f-aba8-41d6344d6061
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