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Europe and the World: A law review
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Lactic Acid Bacteria
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Editor(s):
Seppo Salminen
,
Atte von Wright
Publication date
(Online):
July 23 2004
Publisher:
CRC Press
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Bacterial extracellular vesicles
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Book
ISBN (Electronic):
9780429146442
Publication date (Online):
July 23 2004
DOI:
10.1201/9780824752033
SO-VID:
36875a15-148e-4956-a0a7-8bb165e2abae
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Book chapters
Lactic Acid Bacteria in Fish and Fish Farming
Lactic Acid Bacteria as a Tool for Enhancing Food Safety by Removal of Dietary Toxins
The Genus Biotechnological and Safety Issues
The Probiotic Potential of Propionibacteria
Lactic Acid Bacteria
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