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Steel Metallurgy for the Non-Metallurgist
Cast Irons
edited-book
November 1 2007
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Abstract
This chapter discusses the composition, properties, microstructure, grain formation, and fracture behavior of gray, white, ductile, and malleable cast iron and how these critical factors are affected when iron is heated to different temperatures prior to or during solidification.
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Most cited references8
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Heat Treater’s Guide: Practices and Procedures for Irons and Steels
H Chandlers (1995)
