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Electrochemical Impedance Spectroscopy
edited_book
Editor(s):
Marwa El-Azazy
,
Mart Min
,
Paul Annus
Publication date:
December 16 2020
Publisher:
IntechOpen
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Book
ISBN (Print):
978-1-78985-215-8
ISBN (Electronic):
978-1-78985-216-5
Publication date:
December 16 2020
DOI:
10.5772/intechopen.87884
SO-VID:
67df0a9f-d575-4b60-a685-dcaee73dc9a0
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Book chapters
Electrochemical Impedance Spectroscopy (EIS) in Food, Water, and Drug Analyses: Recent Advances and Applications
Electrochemical Impedance Spectroscopy (EIS): A Review Study of Basic Aspects of the Corrosion Mechanism Applied to Steels
Designing and Synthesis of (Cd2+, Li+), Cr3+, Bi3+ Doped CePO4 Materials Optical, Electrochemical, Ionic Conductivity Analysis
Electrochemical Impedance Spectroscopy (EIS) Characterization of Kitchen Utensils Used as Materials for Local Cooking in Two Culinary Media
Electrodermal Activity: Simultaneous Recordings
Circuit Models of Bioelectric Impedance
Electrochemical, Thermodynamic, Surface, and Spectroscopic Study in Inhibition of Iron Corrosion with Turmeric Root Extract (TRE)
Experimental and Theoretical Study of the Adsorption Behavior of Nitrate Ions by Layered Double Hydroxide Using Impedance Spectroscopy
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