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A Roadmap for Plant Genome Editing
other
Editor(s):
Agnès Ricroch
,
Dennis Eriksson
,
Dragana Miladinović
,
Jeremy Sweet
,
Katrijn Van Laere
,
Ewa Woźniak-Gientka
Publication date
(Print):
2024
Publisher:
Springer Nature Switzerland
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Genome Integrity
Author and book information
Contributors
Dennis Eriksson:
(View ORCID Profile)
Dragana Miladinović:
(View ORCID Profile)
Katrijn Van Laere:
(View ORCID Profile)
Ewa Woźniak-Gientka:
(View ORCID Profile)
Book
ISBN (Print):
978-3-031-46149-1
ISBN (Electronic):
978-3-031-46150-7
Publication date (Print):
2024
DOI:
10.1007/978-3-031-46150-7
SO-VID:
6a6cd46a-6e4e-4b2a-80a9-4f05b5f3339e
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Book chapters
pp. 3
Genome Editing of Gene Families for Crop Improvement
pp. 17
Base Editing and Prime Editing
pp. 41
Novel Delivery Methods for CRISPR-Based Plant Genome Editing
pp. 69
Balancing Trait Improvement with Tradeoff Side-Effects Using Genome Editing Technology
pp. 79
CRISPR/Cas Mutation Screening: From Mutant Allele Detection to Prediction of Protein Coding Potential
pp. 89
Methods and Techniques to Select Efficient Guides for CRISPR-Mediated Genome Editing in Plants
pp. 121
Genome Editing of a Macroalgae with Possible Global Impacts
pp. 131
A Short Review of Advances in Plant-Based Antigen Production Strategies and the Production of Viral Vaccine Antigens Derived from CRISPR/Cas9 Genome Edited N. benthamiana Plants for Enhanced Vaccine Efficacy
pp. 141
Precise Gene Editing of Cereals Using CRISPR/Cas Technology
pp. 151
Implementing Genome Editing in Barley Breeding
pp. 165
Current Status and Future Prospective of Genome Editing Application in Maize
pp. 183
Using Gene Editing Strategies for Wheat Improvement
pp. 203
Gene Editing of Wheat to Reduce Coeliac Disease Epitopes in Gluten
pp. 223
Genome Editing in Horticultural Plants: Present Applications and Future Perspective
pp. 247
Application of CRISPR/Cas-Mediated Genome Editing Techniques in Leguminous Crops
pp. 259
Genetic Improvement in Leguminous Crops Through Genome Editing
pp. 271
Soybean Improvement and the Role of Gene Editing
pp. 291
CRISPR/Cas-Based Precision Breeding of Oilseed Rape (Brassica napus L.) – Recent Improvements
pp. 309
Targeted Gene Editing in Pome Fruit Genetics and Breeding: State-of-the-Art, Application Potential and Perspectives
pp. 347
Genome Editing in Forest Trees
pp. 373
Genome Editing for Reduction of Bitterness and for Production of Medicinal Terpenes in Cichorium Species
pp. 385
Engineering Phytonutrient Content in Tomato by Genome Editing Technologies
pp. 395
Breeding for Yield Quality Parameters and Abiotic Stress in Tomato Using Genome Editing
pp. 411
Genome Editing-Based Strategies Used to Enhance Crop Resistance to Parasitic Weeds
pp. 425
Genome Editing in Biotech Regulations Worldwide
pp. 437
Interpreting Precision Breeding: Key Legal Concepts Under International Law and Current Domestic Regulatory Approaches in the Global South
pp. 453
CRISPR Processes Patents in Green Biotechnology: Collaborative Licensing Models
pp. 471
The View of the European Seed Sector on Genome Editing Tools in Plant Breeding
pp. 481
The Awareness of the Polish Society on New Genomic Techniques
pp. 493
Improving Science Communication About Genome Editing – Mitigating Strong Moral Convictions Through Shared Moral Goals
pp. 519
The Citizens’ Awareness and Concerns During the Transition from Genetically Modified to Genome Edited Plants in Europe About Their Use in Agriculture and Food Production
pp. 533
What Is the Problem with Europe in a Philosophical Point of View?
pp. 545
NGT Plant Products in the EU. The Postulates, The Outlooks, and Possible Consequences of a Regulatory System Reform in the Context of Legislative Reforms in Third Countries and Detection Requirements
pp. 557
Prospects for Plant Genome Editing
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