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ISBN (Print): 978-3-319-75388-1

ISBN (Electronic): 978-3-319-75388-1

Publication date (Print): 2020

DOI: 10.1007/978-3-319-75388-1

SO-VID: 6dd50615-5d12-434b-935c-cf160dbed8ed

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Cited by 1

Influence of Sensory Properties in Moderating Eating Behaviors and Food Intake
Authors: Ciarán G. Forde, Kees de Graaf

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Handbook of Eating and Drinking : Interdisciplinary Perspectives

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