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      The Cambridge World History of Food 

      Palm Oil

      edited_book
      ,
      Cambridge University Press

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          Quantitative effects of dietary fat on serum cholesterol in man.

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            An Economic History of West Africa

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              PREDICTION OF SERUM-CHOLESTEROL RESPONSES OF MAN TO CHANGES IN FATS IN THE DIET

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                Book Chapter
                December 7 2000
                : 397-411
                10.1017/CHOL9780521402149.040
                e3958604-4d22-4170-988a-61f3d8be36cf
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