Addition of metal ions to a (hemi)cellulolytic enzymatic cocktail produced in-house improves its activity, thermostability, and efficiency in the saccharification of pretreated sugarcane bagasse

There is no author summary for this article yet. Authors can add summaries to their articles on ScienceOpen to make them more accessible to a non-specialist audience.

Related collections

Author and article information

Journal

Title: New Biotechnology

Abbreviated Title: New Biotechnology

Publisher: Elsevier BV

ISSN (Print): 18716784

Publication date Created: May 2016

Publication date (Print): May 2016

Volume: 33

Issue: 3

Pages: 331-337

Article

DOI: 10.1016/j.nbt.2015.12.002

SO-VID: 759029f5-079b-4506-96bf-d066fc4e4bec

License:

https://www.elsevier.com/tdm/userlicense/1.0/

History

Data availability:

Comments

Comment on this article

scite_

Smart Citations

Citing PublicationsSupportingMentioningContrasting

View Citations

See how this article has been cited at scite.ai

scite shows how a scientific paper has been cited by providing the context of the citation, a classification describing whether it supports, mentions, or contrasts the cited claim, and a label indicating in which section the citation was made.