There is no author summary for this book yet. Authors can add summaries to their books on ScienceOpen to make them more accessible to a non-specialist audience.

Related collections

Author and book information

Book Chapter

Publication date (Print): 1980

Pages: 275-311

DOI: 10.1016/S0065-2628(08)60320-1

SO-VID: 538450c4-b70f-4a6a-8cb8-4c3efe6f2ae4

History

Data availability:

Comments

Comment on this book

Book chapters

Cited by 35

Moisture migration, microstructure damage and protein structure changes in porcine longissimus muscle as influenced by multiple freeze-thaw cycles
Authors: Mingcheng Zhang, Fangfei Li, Xinping Diao …
Raman Spectroscopy for Monitoring Protein Structure in Muscle Food Systems
Authors: Ana M. Herrero
The effects of freezing on flesh proteins
Authors: I M Mackie

See all cited by

Theories of Protein Denaturation During Frozen Storage of Fish Flesh

Read this book at