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Archaeology International
Architecture_MPS
Europe and the World: A law review
Film Education Journal
History Education Research Journal
International Journal of Development Education and Global Learning
International Journal of Social Pedagogy
Jewish Historical Studies: A Journal of English-Speaking Jewry
Journal of Bentham Studies
London Review of Education
Radical Americas
Research for All
The Journal of the Sylvia Townsend Warner Society
The London Journal of Canadian Studies
About UCL Press
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      Food Packaging Materials : Testing & Quality Assurance 

      Shelf Life of Packed Food and Packaging Functionality

      edited-book
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      Publisher: CRC Press

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          Adsorption of Gases in Multimolecular Layers

          Stephen Brunauer, P. H. Emmett, Edward Teller (1938)
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            Modelling respiration rate of fresh fruits and vegetables for modified atmosphere packages: a review

            Jeffrey Brecht, Fernanda Oliveira, Susana Fonseca (2002)
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              Lipid oxidation: Mechanisms, products and biological significance

              E N Frankel (1984)
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                Book Chapter
                Publication date (Print): July 03 2017
                Publication date (Online): June 26 2017
                Pages: 11-66
                DOI: 10.1201/9781315374390-3
                SO-VID: 8cd45ad0-da2e-4f44-bddb-fb7a911364ea
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