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      Handbook of Postharvest Technology : Cereals, Fruits, Vegetables, Tea, and Spices 

      Drying of Fruits, Vegetables, and Spices

      edited-book
      , ,
      CRC Press

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          Shelf-Life Dating of Foods

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            Effect of Osmotic Dehydration and High Temperature Fluidized Bed Drying on Properties of Dehydrated Rabbiteye Blueberries

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              Dehydration of Foods

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                Author and book information

                Book Chapter
                January 22 2003
                December 03 2009
                : 653-695
                10.1201/9780203911310.ch23
                eafab631-49b5-4882-97b0-1b14255a49b6
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